Savor at home...

 On Happy Hours Wednesday, from 5 to 9 pm, we offer the following items in addition to our regular menu:

-    Savor's BBQ Ribs sliders      $7.95
Four petit rolls piled high with slow cooked, meltingly tender BBQ pork ribs, topped with tangy vinegary slaw.

-    Petit crab cakes     $8.95
Four smaller version of our lump crab cakes, served with caper remoulade and a lemon wedge

-    Crispy chicken won tons with sweet-sour drizzle           $6.50
One of the most popular items on Chef Ellie's catering menu. Need we say more?

-    Twice baked potatoes       $7.50
Four crisp potato skins filled with creamy, cheesy mashed potatoes, onions, scallions.  Add a load of bacon crumbles if you so desire ($1 more).

-    Spinach artichoke dip with crostini  $ 8.95
Served piping hot, this classic dip is a crowd's favorite.

-     A bowl of pasta   $8.00
Penne pasta tossed with sauteed arugula, toasted pine nuts and creamy sun dried tomato butter.
* add lemon pepper chicken  $3.00